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Digital Wine Tasting

  • Project number: 2021-1-SI01-KA220-VET-000034844

  • Duration: 01/12/2021 – 30/11/2023

  • Programme & action type: KA220-VET – Cooperation partnerships in vocational education and training

  • Project website: D-Tasting (

The first general objective of the D-Tasting Project is to INNOVATE VET TRAINING THROUGH DIGITAL in order to transform a problem (covid-19) into an opportunity for innovation for VET providers, trainers and trainees. Specific Objectives:

  • develop innovative digital competencies (digital tasting) in food and wine professionals.
  • develop innovative e-learning courses for vet providers.
  • increase youth and women employability through e-learning courses and competence certification.

The challenges for VET created by COVID-19 are unprecedented. Necessity is the mother of invention. Youth and women employment has been one of the most affected by the pandemic crisis [ILO Report, 2020]. The second general objective of the D-TASTING Project consists in increasing youth and woman employability through e-learning course:

  • in a format that is very usable (microlearning), also in “pills”, in a form that does not need work-based training, not possible under pandemic restrictions;
  • increasing the course info and enrolment towards unemployed women and youth groups;
  • certifying the new digital competence acquired in a digital way (Open Badge).


  • Project result 1: Digital Tasting Skillset frame and course design scheme.
  • Project result 2: Microlearning course on digital wine and food tasting.
  • Project result 3: Open Badge Certification System


The consortium is formed of …

ITALY, Offida



BTS – Blended Training Services Lda


Amico del vino


Foundation EFCocert

SPAIN, Valencia

Mediterráneo Culinary Center



SLOVENIA, Ljubljana

Biotehniski izobrazevalni center Ljubljana

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